Best recipe for gameday chili?

[GaddyDaddy]

Does anyone have a good recipe for gameday chili? Please share below I plan to use it at our tailgates. 

[MJGOLDENBEARS]

54 minutes ago, GaddyDaddy said:

Does anyone have a good recipe for gameday chili? Please share below I plan to use it at our tailgates. 

Sprinkle alittle MJGB on there

[Blaze45]

3 lbs of stew meat (about 1 inch chunks),

3 garlic cloves chopped

6tbsp chili powder 

2tsp cinnamon

3tbsp all purpose flour

2tbsp oregano

1 tsp each of salt and pepper

2 large cans (or about 22-25 oz total ) of beef broth

Add 2tbsp of cooking oil to a 4 qt pan on low heat add meat and stir until the pink turns white on all the meat, but not brown. Add the chili powder, cinnamon , oregano and flour and continue to stir until meat is thoroughly coated .  I transfer mine into a crock pot and add broth salt and pepper. Cover with lid and  bring to a boil and then reduce heat and slow cook for about an hour and a half, after that you can add in can beans (ranch style works best for my liking)  cook for another 30 minutes on low. Top with cheese, sour cream and chopped onions if you like and fresh squeezed lime slice.... Make your tongue slap your brain to death. ..... 

Edited September 23, 2022 by Blaze45

[GaddyDaddy]

21 hours ago, Blaze45 said:

3 lbs of stew meat (about 1 inch chunks),

3 garlic cloves chopped

6tbsp chili powder 

2tsp cinnamon

3tbsp all purpose flour

2tbsp oregano

1 tsp each of salt and pepper

2 large cans (or about 22-25 oz total ) of beef broth

Add 2tbsp of cooking oil to a 4 qt pan on low heat add meat and stir until the pink turns white on all the meat, but not brown. Add the chili powder, cinnamon , oregano and flour and continue to stir.  I transfer mine into a crock pot and add broth salt and pepper, bring to a boil and then reduce heat and slow cook for about an hour and a half, after that you can add in can beans (ranch style works best for my liking)  cook for another 30 minutes on low. Top with cheese, sour cream and chopped onions if you like and fresh squeezed lime slice.... Make your tongue slap your brain to death. ..... 

I will try that this weekend since we're off. 

[oridgecat]

22 hours ago, Blaze45 said:

3 lbs of stew meat (about 1 inch chunks),

3 garlic cloves chopped

6tbsp chili powder 

2tsp cinnamon

3tbsp all purpose flour

2tbsp oregano

1 tsp each of salt and pepper

2 large cans (or about 22-25 oz total ) of beef broth

Add 2tbsp of cooking oil to a 4 qt pan on low heat add meat and stir until the pink turns white on all the meat, but not brown. Add the chili powder, cinnamon , oregano and flour and continue to stir.  I transfer mine into a crock pot and add broth salt and pepper, bring to a boil and then reduce heat and slow cook for about an hour and a half, after that you can add in can beans (ranch style works best for my liking)  cook for another 30 minutes on low. Top with cheese, sour cream and chopped onions if you like and fresh squeezed lime slice.... Make your tongue slap your brain to death. ..... 

Bam.  That was quick.  Thanks Blaze

[olecotton]

What about that pizza chili @olhickory

[Blaze45]

32 minutes ago, GaddyDaddy said:

I will try that this weekend since we're off. 

Its super hearty.... you can always add red pepper to the mix if you want it spicy,,,but this will be a good 

[Blaze45]

18 minutes ago, oridgecat said:

Bam.  That was quick.  Thanks Blaze

You bet... hope you enjoy it.. one of my favorite meals with a big square of corn bread

 

[JRB]

22 hours ago, Blaze45 said:

3 lbs of stew meat (about 1 inch chunks),

3 garlic cloves chopped

6tbsp chili powder 

2tsp cinnamon

3tbsp all purpose flour

2tbsp oregano

1 tsp each of salt and pepper

2 large cans (or about 22-25 oz total ) of beef broth

Add 2tbsp of cooking oil to a 4 qt pan on low heat add meat and stir until the pink turns white on all the meat, but not brown. Add the chili powder, cinnamon , oregano and flour and continue to stir until meat is thoroughly coated .  I transfer mine into a crock pot and add broth salt and pepper. Cover with lid and  bring to a boil and then reduce heat and slow cook for about an hour and a half, after that you can add in can beans (ranch style works best for my liking)  cook for another 30 minutes on low. Top with cheese, sour cream and chopped onions if you like and fresh squeezed lime slice.... Make your tongue slap your brain to death. ..... 

Interesting - no tomatoes or tomato sauce?

[Blaze45]

Nope... Most mixes call for tomato sauce, for the acidity and to make the broth aspect for chili....By using beef broth with flour you don't need it ... it thickens up and has more of a beefy flavor .... tomato sauce for me gives it more of a spaghetti  (flavor. with chili powder) If I was making mexican spaghetti I would use 3 tbsp chili powder and add  1tbsp cumin  1tbsp oregano ...to tomato sauce and Jalapenos. simmer for about 30 minutes  Brown 1lb hamburger or 1/2 beef 1/2 pork  simmer while spaghetti boils .  Top it with chopped onion kidney beans sour cream and cheese 

 

[JRB]

1 hour ago, Blaze45 said:

Nope... Most mixes call for tomato sauce, for the acidity and to make the broth aspect for chili....By using beef broth with flour you don't need it ... it thickens up and has more of a beefy flavor .... tomato sauce for me gives it more of a spaghetti  (flavor. with chili powder) If I was making mexican spaghetti I would use 3 tbsp chili powder and add  1tbsp cumin  1tbsp oregano ...to tomato sauce and Jalapenos. simmer for about 30 minutes  Brown 1lb hamburger or 1/2 beef 1/2 pork  simmer while spaghetti boils .  Top it with chopped onion kidney beans sour cream and cheese 

 

Cool. Going to give it a try.

[Blaze45]

10 minutes ago, JRB said:

Cool. Going to give it a try.

Let me know your thoughts when you finish it... Its a recipe I have used in a couple chili cook offs... and have done well with, but everybody's got their flavor they are after